Gourmet restaurant Loiseau des Vignes
The philosophy
In Beaune the restaurant Loiseau des Vignes is managed by the famous French group, Bernard Loiseau.
The group manages:
- 2 star restaurant in Saulieu
- 1 restaurant in Beaune Loiseau des Vignes
- 1 star restaurant in Dijon - Loiseau des Ducs
- 2 restaurants in Paris - Tante Louise and Tante Marguerite
Established within the walls of the hotel Le Cep, overlooking the rue Maufoux, the restaurant « Loiseau des Vignes » proposes a cuisine that is mainly influenced by the region as well as traditional dishes from Burgundy that are revisited by the Chef. The setting is heartwarming, refined and the decor contemporary.
Dominique Loiseau proposes an impressive collection of 70 different wines by the glass, excellent references of either renowned winemakers or young producers with promising wines! Red or white wine, by the glass or by the bottle, the wine selection will delight your tastebuds. Although it is managed by the Bernard Loiseau group, the restaurant is located in the hotel Le Cep, and lunch can be served in the hotel’s courtyards in the summer.
The restaurant is closed on Sunday and Monday. Reservation is recommended.
Payment is to be done directly with the restaurant as it is separate from the hotel.
Carte and menu
Delicate and refined dishes, the meal sounds enticing... Discover our three menus, the " Menu Déjeuner " for lunch starting at 28€ and diner "à la carte"
Culinary surprises are best savored with friends or family, but always with pleasure!
Visit the website and menu of the restaurant Loiseau des VignesThe wine list of the restaurant
« Le bon vin réjouit le cœur des hommes » - « Good wine will warm a man’s heart ». The restaurants Loiseau des Vignes has a saying that proves their commitment to Beaune and the region.
Through their wine list, you will discover excellent wines selected by the sommelier to go with your meal.
Wine list subject to availability
Opening hours : 12 h 00 to 13 h 45 and 19 h 00 to 21 h 45
Visit the website