Gastronomique restaurant Loiseau des Vignes

The philosophy

In Beaune the restaurant Loiseau des Vignes is managed by the famous French group, Bernard Loiseau. 

The group manages:

• 2 star restaurant in Saulieu
• 1 star restaurant in Beaune Loiseau des Vignes
• 1 star restaurant in Dijon - Loiseau des Ducs
• 2 restaurants in Paris - Tante Louise and Tante Marguerite

Established within the walls of the hotel Le Cep, overlooking the rue Maufoux, the restaurant « Loiseau des Vignes » has had a Michelin star since 2010 and proposes a cuisine that is mainly influenced by the region as well as traditional dishes from Burgundy that are revisited by the Chef. The setting is heartwarming, refined and the decor contemporary.

Dominique Loiseau proposes an impressive collection of 70 different wines by the glass, excellent references of either renowned winemakers or young producers with promising wines! Red or white wine, by the glass or by the bottle, the wine selection will delight your tastebuds. Although it is managed by the Bernard Loiseau group, the restaurant is located in the hotel Le Cep, and lunch can be served in the hotel’s courtyards in the summer.

The restaurant is closed on Sunday and Monday. Reservation is recommended.
Payment is to be done directly with the restaurant as it is separate from the hotel.