Gastronomic restaurant Loiseau des Vignes, 1 Michelin star
The philosophy of the house
In Beaune the restaurant Loiseau des Vignes is managed by the famous Bernard Loiseau group, a reputed French Chef.
It is composed of:
- 3 star restaurant in Saulieu
- 1 star in Beaune – Loiseau des Vignes
- 1 star in Dijon – Loiseau des Ducs
- 2 restaurants in Paris – Tante Louise and Tante Marguerite.
Located next to the hotel, Loiseau des Vignes has had a Michelin star since 2010. Their cuisine is mainly influenced by the region and they propose traditional dishes from Burgundy that are revisited by the Chef. The setting is heartwarming, refined and the decor contemporary.
Dominique Loiseau proposes an impressive collection of 70 different wines by the glass, excellent references of either renowned winemakers or young producers with promising wines! Red or white wine, by the glass or by the bottle, the wine selection will delight your tastebuds. The restaurant is located in the hotel and lunch can be served in the hotel’s courtyards but the restaurant is managed separately by the group Bernard Loiseau.
The restaurant is closed Sunday and Monday. Reservation is recommended.
Payment is to be done directly with the restaurant as it is separate from the hotel.
Discover the 3 refined menus proposed by the Chef: The “Menu déjeuner” for lunch, starting at 20€ it includes a main course and dessert; the “Menu découverte” at 75€ and the “Menu degustation” at 95€.